Creamed Mashed Spinach Soup is the Perfect Comfort Food!

Warm up this fall with a big bowl of creamed mashed spinach soup. This creamy, delicious soup is perfect for a cozy night in. It's easy to make, and it's sure to comfort you on a chilly evening.

To make this easy soup, start by heating some olive oil in a large pot over medium heat. Add in some chopped onions and garlic, and cook until softened. Next, add in the spinach and cook until wilted.

Add in chicken broth and bring to a boil. Reduce the heat and let simmer for 10 minutes. Then, add in the cream cheese and Parmesan cheese and stir until melted. Season with salt and pepper to taste.

Ladle the soup into bowls and serve warm. Enjoy!

This Creamy Soup is Loaded with Veggies and Tastes Amazing!

Looking for a delicious and healthy soup to enjoy this winter? Look no further than this creamy vegetable soup! It is loaded with vitamins and minerals from the variety of vegetables it contains, and it tastes amazing!

Ingredients:

1 tablespoon olive oil 1 onion, diced 2 carrots, diced 2 ribs celery, diced 1 potato, diced 4 cups vegetable broth 1 can coconut milk 1 teaspoon dried thyme Salt and pepper, to taste 2 cups frozen mixed veggies (peas, corn, green beans) Fresh parsley leaves, for garnish (optional) Directions:

In a large pot or Dutch oven, heat the oil over medium heat. Add the onion, carrots, celery, potato and vegetable broth. Bring to a simmer and cook for 10 minutes. Stir in the coconut milk and thyme. Season with salt and pepper to taste. Add the frozen mixed veggies and cook for 5 minutes or until warmed through. Serve in individual bowls and garnish with fresh parsley leaves if desired. Enjoy!

Creamed Mashed Spinach Soup is Perfect for a Cold Winter Day!

This soup is the perfect comfort food for a cold winter day. It is creamy, cheesy, and full of flavor!

Ingredients: 1 lb. fresh spinach 1 cup milk 4 oz. cream cheese 1/4 cup grated Parmesan cheese 1 clove garlic, minced salt and pepper, to taste

Instructions: 1. Wash the spinach and trim off the tough stems. Place the spinach in a large pot and cook until wilted, about 3 minutes. Drain any excess water. 2. Add the milk, cream cheese, Parmesan cheese, garlic, salt, and pepper to the pot. Cook over medium heat until everything is melted and combined. Serve warm with some croutons on top!

A Delicious and Nutritious Way to Warm Up on a Chilly Night!

Warm soups are the perfect way to warm up on a chilly night. They're delicious and nutritious, and they can help you get over a cold or winter chill. Plus, they're easy to make – even if you're not a great cook!

There are endless varieties of soup that you can make, but some of our favorites include chicken noodle soup, tomato soup, and black bean soup. Each of these soups is packed with nutrients and flavor, and they're all perfect for a winter meal.

If you're looking for a tasty and comforting soup recipe, try out one of these recipes below. They're all sure to warm you up on a cold night!

• [[Chicken Noodle Soup Recipe]]

• [[Tomato Soup Recipe]]

• [[Black Bean Soup Recipe]]

Creamed Mashed Spinach Soup is an Easy and Satisfying Dinner Idea!

Creamed mashed spinach soup is a cozy, delicious meal that's perfect for winter. It's easy to make and so satisfying!

Ingredients:

1 tablespoon olive oil 1 onion, chopped 3 cloves garlic, minced 8 cups vegetable broth 2 cups fresh spinach, chopped 1/2 cup plain yogurt 1/2 cup milk Salt and pepper, to taste Fresh parsley, for garnish (optional) Instructions: 1. Heat the oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes. 2. Add the broth and bring to a boil. Add the spinach and cook until wilted, about 2 minutes. 3. Remove from heat and let cool slightly. Use an immersion blender or ladle the soup into a blender to puree until smooth. Return to the pot. 4. Stir in the yogurt and milk and season with salt and pepper, to taste. Serve warm with fresh parsley, if desired.

Creamed Mashed Spinach Soup - a Thick and Creamy Spectacle

Winter weather has us all bundled up and seeking warm comfort food. This creamed mashed spinach soup fits that bill with its earthy flavor, creamy texture, and healthy dose of greens.

Sauté garlic and onions in a bit of oil until softened. Add the spinach and cook until wilted. Purée the mixture in a blender or with an immersion blender, then pour it into a pot. Add chicken or vegetable broth and let the soup simmer until heated through. Finally, stir in some heavy cream or coconut milk to give it a nice richness. Season with salt, pepper, and any other desired seasonings. Serve hot with some grilled cheese sandwiches for dipping – enjoy!

Creamed Mashed Spinach Soup - the Perfect Comfort Soup

This creamed mashed spinach soup is the perfect comfort soup for a cold winter day. Super creamy and loaded with delicious, hearty spinach, it's sure to warm you up from head to toe!

Ingredients:

1 lb. frozen spinach, thawed 1/4 cup onion, chopped 1 garlic clove, minced 2 cups vegetable broth 1/4 cup heavy cream Salt and pepper to taste

Instructions: 1. In a large pot or Dutch oven over medium heat, sauté onion and garlic in olive oil until softened. 2. Add the vegetable broth and frozen spinach and bring to a boil. 3. Reduce heat and simmer for 10 minutes. 4. Add the heavy cream and season with salt and pepper to taste. Serve hot.

Creamed Mashed Spinach Soup - nutrient rich and delicious!

Winter is the perfect time to enjoy a creamy, comforting soup like this one. Creamed mashed spinach makes for a nutrient rich and delicious base for the soup. Vegetables like carrots and celery add sweetness and depth of flavor, while spices such as nutmeg and ginger give it a warming kick. Serve with some fresh bread on a cold day, and you'll be cozy all night long!

Ingredients:

• 1 tbsp olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 rib celery, diced
• 1 carrot, diced
• 8 cups vegetable broth
• 1/2 tsp nutmeg
• 1/2 tsp ginger
• 2 cups spinach, chopped
• 1/2 cup heavy cream
• Salt and pepper to taste Instructions:
• Heat the olive oil in a large pot over medium heat. Add the onion, garlic, celery, and carrot and cook until softened, about 5 minutes.
• Add the vegetable broth and bring to a boil.
• Reduce the heat to low and simmer for 10 minutes.
• Stir in the nutmeg and ginger and simmer for another 5 minutes.
• Add the chopped spinach and simmer for 3 minutes until wilted down.
• Stir in the heavy cream and season with salt and pepper to taste. Serve hot!

Creamed Mashed Spinach Soup - a Healthy and Delicious Alternative

Soup is a great way to get in your vegetables, and this creamed mashed spinach soup is no exception. Filled with creamy goodness and healthy spinach, it's a delicious and easy-to-make winter meal.

Ingredients: 1 tbsp olive oil 1/2 onion, chopped 3 cloves garlic, minced 1/2 tsp dried thyme 9 cups vegetable stock 6 cups fresh spinach, chopped 2 cups cooked white beans 1 cup unsweetened almond milk salt and pepper to taste Instructions:

Heat the oil in a large pot over medium heat. Add the onion and garlic, and sauté until softened. Stir in the thyme and stock, and bring to a boil. Reduce heat to low and simmer for 10 minutes. Add the spinach and beans and cook for 5 minutes more, or until the spinach is wilted. Remove from heat and stir in the almond milk. Season with salt and pepper to taste. Serve hot.

Creamed Mashed Spinach Soup - Perfect for a Cold Winter Day

Warm up this winter with a bowl of creamed mashed spinach soup! This flavorful soup is perfect for a cold day. It's easy to make, and it's loaded with nutrients that will help keep you healthy all winter long.

Spinach is an excellent source of vitamins A and C, as well as potassium. It's also a good source of dietary fiber, iron, magnesium, and zinc. All of these nutrients are essential for keeping your immune system strong during the winter months.

This soup is also high in protein. Protein is important for maintaining energy levels and preventing sickness. The protein in this soup will help keep you fueled up all winter long.

This recipe is simple to follow and it only takes about 30 minutes to make. You'll need:

1 tablespoon olive oil

1 small onion, diced

2 cloves garlic, minced

2 cups vegetable stock

1 pound fresh spinach, chopped

1/2 cup plain Greek yogurt

Salt and pepper, to taste

Heat the oil in a large pot over medium heat. Add the onion and garlic, and cook until softened. Add the stock and spinach, and bring to a boil. Reduce the heat to low and simmer for 15 minutes. puree the soup using an immersion blender or a standard blender until smooth. Return the soup to the pot, add the yogurt, salt and pepper, and stir until smooth. Serve hot with some crusty bread for dipping. Enjoy!

Creamed Mashed Spinach Soup - a Delicious and Nutritious Meal!

This creamed mashed spinach soup is a delicious and nutritious meal! It is perfect for a winter meal, as it is warm and comforting.

The ingredients in this soup are: - 1 tablespoon olive oil - 1 small onion, diced - 2 cloves garlic, minced - 4 cups vegetable broth - 1 (10 ounce) package frozen chopped spinach, thawed and drained - 1/2 cup heavy cream - salt and pepper to taste

To make the soup, heat the olive oil in a large pot over medium heat. Add the onion and garlic, and cook until softened, about 5 minutes. Add the vegetable broth and bring to a boil. Add the spinach and cook until tender, about 5 minutes. Stir in the heavy cream and season with salt and pepper to taste. Serve hot.

Creamed Mashed Spinach Soup - Perfect for a Cold Day!

This delicious creamed mashed spinach soup is perfect for a cold winter day! It's easy to make and is loaded with flavor.

Ingredients:

1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, minced 2 bunches spinach, washed and chopped 1 teaspoon salt 1/2 teaspoon black pepper 4 cups chicken broth 1 cup milk 1/2 cup sour cream 1/2 cup grated Parmesan cheese Instructions:

Heat the olive oil in a large pot over medium heat. Add the onion and garlic and cook until softened, stirring occasionally. Add the spinach and cook until wilted down, stirring occasionally. Season with salt and pepper. Add the chicken broth and bring to a boil. Reduce the heat to low and simmer for 10 minutes. Stir in the milk, sour cream, and Parmesan cheese. Serve hot. Enjoy!

Creamed Mashed Spinach Soup - Ready in Minutes!

Looking for a quick and easy soup recipe? This creamed mashed spinach soup is ready in minutes and perfect for a winter meal.

Ingredients:

1 tablespoon olive oil 1 onion, diced 1 cloves garlic, minced 8 cups chicken or vegetable stock 2 cups fresh spinach, chopped 2 cups cooked potatoes, mashed 1/2 cup cream or milk salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
2. Pour in the stock and bring to a boil. Add the spinach and potatoes and cook until tender, about 5 minutes.
3. Stir in the cream or milk and season with salt and pepper to taste. Serve warm with a crusty bread for dipping.

Creamed Mashed Spinach Soup - Packed with Vegetables!

This recipe for creamed mashed spinach soup is perfect for a chilly day. It's hearty, flavorful and packed with nutritious vegetables!

Ingredients:

1 tablespoon olive oil 1 small onion, chopped 3 cloves garlic, minced 8 cups veggie broth 2 bunches spinach, washed and chopped 2 cups cooked cannellini beans or other white beans 1/2 cup raw cashews, soaked for 4 hours or more* 1/4 cup nutritional yeast flakes 1 teaspoon salt, or more to taste Freshly ground black pepper to taste Extra-virgin olive oil, for serving (optional) Finely grated vegan Parmesan cheese, for serving (optional) Instructions:

Creamed Mashed Spinach Soup - Healthy and Satisfying

This creamed mashed spinach soup is the perfect comfort food! It's healthy, hearty, and satisfying. Plus, it's really easy to make.

To make this soup, you'll need:

• 2 cups of spinach
• 1 cup of vegetable broth
• 1/2 cup of unsweetened almond milk
• 2 tablespoons of olive oil
• 2 cloves of garlic, minced
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper

First, heat the olive oil in a large pot over medium heat. Then, add the garlic and sauté for about 30 seconds, or until fragrant. Add the spinach and vegetable broth and bring to a boil. Cook for about 5 minutes, or until the spinach is wilted. Reduce the heat to low and add the almond milk. Puree the soup using an immersion blender or regular blender. Season with salt and pepper to taste. Serve hot with fresh herbs or croutons, if desired. Enjoy!

Creamed Mashed Spinach Soup - The Perfect Comfort Food!

This creamed mashed spinach soup is the perfect comfort food! It's easy to make, and it's loaded with nutritious spinach and creamy goodness.

Ingredients:

1 lb. fresh spinach, washed and trimmed 1/4 cup olive oil 1 small onion, chopped 3 cloves garlic, minced 4 cups chicken or vegetable stock 1/2 cup milk 1/2 cup sour cream Salt and pepper, to taste Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic, and cook until softened, about 5 minutes.
2. Add the stock and spinach, and bring to a boil. Reduce the heat to low and simmer for 10 minutes.
3. Remove from heat and let cool slightly. Puree in batches in a blender or food processor until smooth. Return to pot.
4. Stir in milk and sour cream, salt and pepper to taste. Heat through over low heat before serving.

Creamy and Delicious Mashed Spinach Soup

Looking for a delicious and healthy soup recipe? Look no further than this creamy mashed spinach soup! Not only is it extremely tasty, but it is also packed full of nutrients.

This soup is perfect for a winter meal. It will warm you up from the inside out. The creamy and hearty texture is perfect for those cold days.

Plus, this soup is extremely easy to make. You only need a handful of ingredients, most of which you likely already have in your kitchen. So there's no excuses not to make it!

The star of this dish is the spinach. Spinach is loaded with nutrients, including vitamins A, C, and K, as well as minerals like potassium and magnesium. It is also a good source of fiber and protein. This makes it the perfect vegetable for a healthy soup recipe.

In addition to the spinach, this soup also contains potatoes and onion. Potatoes are a good source of vitamin C and B6, as well as minerals like potassium and copper. Onion is a great source of antioxidants and dietary fiber. Together, these three ingredients make a super healthy and delicious soup!

So if you're looking for an easy and healthy soup recipe, give this creamy mashed spinach soup a try! You will not be disappointed.

A Tasty and Healthy Spinach Soup

This healthy spinach soup recipe is perfect for a chilly winter day. It's easy to make, and the ingredients are all readily available.

Start by heating some oil in a large pot over medium heat. Add the diced onion and garlic, and sauté until they are both softened. Then, add the spinach and stock, and let everything simmer for about 10 minutes.

Next, remove the pot from the heat and use an immersion blender to blend the soup until it is smooth. If you don't have an immersion blender, you can transfer the soup to a regular blender in batches. Be sure to allow it to cool slightly before blending, so that you don't end up with hot soup exploding all over your kitchen!

Finally, season the soup with salt and pepper to taste, and serve warm with a dollop of Greek yogurt or sour cream on top. Enjoy!

Creamed Mashed Spinach Soup - So Good, You'll Forget it's Good for You!

It's cold outside. The only thing that can warm you up is a big, steaming bowl of soup. But not just any soup! This creamed mashed spinach soup is so good, you'll forget it's good for you!

Ingredients: - 1 tablespoon olive oil - 1 large onion, diced - 2 cloves garlic, minced - 4 cups vegetable broth - 2 cups milk - 1/4 teaspoon black pepper - 1/4 teaspoon nutmeg - 3 tablespoons all-purpose flour - 10 ounces frozen chopped spinach, thawed and squeezed dry - 1 cup grated Parmesan cheese - Salt to taste Instructions:

1. In a large pot or Dutch oven, heat the oil over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.2. Add the broth, milk, pepper, and nutmeg and bring to a simmer.3. In a small bowl, whisk together the flour and 2 tablespoons of water until smooth. Stir into the soup and cook until thickened, about 5 minutes.4. Stir in the spinach and Parmesan cheese and season with salt to taste. Serve hot with some crusty bread for dipping. Enjoy!

Try our Recipe for Creamed Mashed Spinach Soup Today!

This recipe is perfect for a cold winter day. It's hearty, and will warm you right up!

Ingredients:

-1 cup chopped spinach -1 cup vegetable broth -1/4 cup half and half -1/4 cup grated Parmesan cheese -1 tablespoon butter -1 clove garlic, minced -salt and pepper, to taste

Instructions:

1. In a large pot, cook the spinach in the vegetable broth until wilted.
2. Add the half and half, Parmesan cheese, butter, garlic, salt, and pepper. Cook until heated through. Serve hot!